Samana 59 (2023) 'Port to Vino'
Overview

Port to Vino Samana 59Delivered in 2023, the new, upgraded Samana 59 catamaran ‘Port to Vino’ is ready to welcome you to your home on the water for your sailing vacation. Every inch of the boat is designed with guest comfort in mind, from the spacious covered flybridge with sun loungers to the forward door accessing the sunken cockpit seating on the bow. Your group will be able to spread out and relax in style no matter where they get comfortable on the boat with stunning views of the islands under sail.

The interior of the boat offers all the comforts of home but on a luxury yacht. She has four queen staterooms each with its own ensuite bath including one more extensive owner’s suite with a walk-out to the cockpit. Port to Vino will accommodate 6-8 guests comfortably. The welcoming salon featuring the galley allows guests to watch their gourmet meals being made while they relax on the couch. Meals are served al fresco on the back deck where you can take in views of the coastline and enjoy the sea breezes.

Port to Vino’s outdoor deck areas offer plenty of flexible space. Pass the day reading, sunbathing, or relaxing on the flybridge. The forward trampolines, forward sunken seating area, and aft deck lounge and dining areas extend your living area and give easy access to the clear blue waters of the Caribbean Sea. The boat toys are available to make your fun on the water even better. There is something for everyone as you sail in pristine waters.

If you would like to charter this Samana 59 luxury crewed yacht, then please contact the Horizon Yacht Charter team today.

Would you like to check availability on this Samana 59? Submit a Request Form and we will advise straight away!

 

Stock photos are used as Port to Vino will launch in June of 2023, photos of the actual yacht will follow.

Samana 59 (2023) 'Port to Vino' Specifications
Double Cabins
4
Max People
8
Sleeps
8
Heads
4
Year
2023
Hull type
Catamaran
Length (LOA)
59' / 17.98 m
Beam (width)
30' / 9.14 m
Air Conditioning
Yes
Generator
Yes
Solar Panels
No
Refrigerator
Yes
Freezer
Yes
Draft (depth)
4' 6" / 1.37 m
Engine make
Volvo
Engine size (standard)
150 hp / 111 kW
No. of engines
2
Samana 59 (2023) 'Port to Vino' Accommodation

Port to Vino showcases one owner queen cabin and three guest queen cabins all with ensuite bath. The cabins are appointed with ample storage and headroom, plus luxury linens and toiletries, for a very comfortable guest experience.

Amenities
Salon Tv
Yes
Salon Stereo
Yes
Sat Tv
0
iPod/Device Hookups
Yes
Sun Awning 0 Hammock Windscoops Deck Shower Yes Bimini Yes
Special Diets Yes Kosher Inq BBQ Yes # Dine In 6
Nude
Inq
Hairdryers
Yes
# Port Hatches
Crew Smokes No
Guests Smokes
Transom Only
Pets Aboard
No
Pet Type
Guest Pets
0
Children Ok
Yes
Minimum Age
Water Safe
Gym/Exercise
No
Elevators
No
Wheel Chair Access
No
Generator
17 KW x 2
Inverter
5000W
Voltages 110 Water Maker
Yes
Water Cap.
278 Gal
Ice Maker
Yes
Stabilizers
No
Sailing Instructions
Internet Access
Onboard WIFI
Samana 59 (2023) 'Port to Vino' Your Crew

Crew Profiles:
Jeff and Caitlin have been working together since they met on the job at a dive shop in coastal North Carolina in 2010. Employment opportunities have taken them around the globe and back, settling in the BVI in 2012. They transitioned to crewed sailing charters from running dive boats in 2014 and haven’t looked back, logging over 150 charters with many happy guests who often return to make more memories. Their speciality is active, adventurous groups who want to explore all that the BVI has to offer above and below the water and love introducing kids to the ocean, so bring on the families! The BVI has been home for Jeff and Caitlin for many years but will always hold a special place as it’s where they were married on a beach in Virgin Gorda.

Captain Jeff holds a USCG 200-ton Near-Coastal Masters license and has been operating boats commercially for over 15 years. Hailing from Mississippi, Jeff cultivated his love for boats and the water in his adult life and can’t imagine doing anything else. He is originally trained as a high-level dive instructor and naturally progressed to earning a captain’s license to operate the boats he’d previously worked on as crew. Running crewed charters allows for a more relaxed pace and the ability to tailor charters to each guest’s preferences, something that was more difficult to accomplish on dive boats. Jeff is a wealth of knowledge about the BVI, so make sure you listen in for “story time with Captain Jeff” while on charter.

Chef Caitlin also comes to chartering from a professional diving and marine research background but has been cooking since she was a small child and has photos to prove it. She grew up in Pennsylvania and spent her formative years in the kitchen with her mom and Italian grandmother. Most of her menu items are cultivated through family recipes and world travels, bolstered by training at Ashburton Chefs Academy. She loves incorporating fresh, local ingredients with Mediterranean and Asian influences. Virtually everything Caitlin cooks is assembled from scratch, including an assortment of bread and pasta. She’s happy to accommodate a range of allergies and speciality diets. When her schedule allows, Caitlin loves getting in the water for guided snorkel tours with the guests, dusting off her marine science degree to talk about fish behaviour and biology.

In the off-season, Jeff and Caitlin spend time in the mountains of Western North Carolina where Jeff enjoys riding his motorcycle through all the twisting, scenic roads and Caitlin spends time volunteering at the local animal shelter. No better way to recharge after a busy charter season than with mountain views, crisp air, and not a large body of water in sight. They’re not able to have a dog on board during the charter season, so they “rent” as many as possible through the foster program at the shelter and take them out camping and hiking as frequently as they can!
Jeff and Caitlin are fully vaccinated for Covid-19.

Samana 59 (2023) 'Port to Vino' Menus
Samana 59 (2023) 'Port to Vino' Accommodation

Port to Vino showcases one owner queen cabin and three guest queen cabins all with ensuite bath. The cabins are appointed with ample storage and headroom, plus luxury linens and toiletries, for a very comfortable guest experience.

Amenities
Salon Tv
Yes
Salon Stereo
Yes
Sat Tv
0
iPod/Device Hookups
Yes
Sun Awning 0 Hammock Windscoops Deck Shower Yes Bimini Yes
Special Diets Yes Kosher Inq BBQ Yes # Dine In 6
Nude
Inq
Hairdryers
Yes
# Port Hatches
Crew Smokes No
Guests Smokes
Transom Only
Pets Aboard
No
Pet Type
Guest Pets
0
Children Ok
Yes
Minimum Age
Water Safe
Gym/Exercise
No
Elevators
No
Wheel Chair Access
No
Generator
17 KW x 2
Inverter
5000W
Voltages 110 Water Maker
Yes
Water Cap.
278 Gal
Ice Maker
Yes
Stabilizers
No
Sailing Instructions
Internet Access
Onboard WIFI
Samana 59 (2023) 'Port to Vino' Enquire

Charter Rates

High Rate: 39000.00 USD per week
Low Rate: 35000.00 USD per week
MCA Compliant: MCA Compliant
Rates are Inclusive
Taxes, re-location fees, cruising permits and licenses may be extra.
Cruising Permit: Paid by Boat  Licenses: Paid by Boat
Please note that while Horizon makes every effort to keep rates current, we do not accept responsibility for rate variations – All prices are subject to change.
Seasonal/Individual Rates
Season Currency Terms 2 Pax 3 Pax 4 Pax 5 Pax 6 Pax 7 Pax 8 Pax
Summer 2023 US Dollars (Caribbean Terms) Inclusive $35,000 $35,000 $35,000 $37,500 $38,000 $38,500 $39,000
Winter 2023/2024 US Dollars (Caribbean Terms) Inclusive $35,000 $35,000 $35,000 $37,500 $38,000 $38,500 $39,000
Summer 2024 US Dollars (Caribbean Terms) Inclusive $35,000 $35,000 $35,000 $37,500 $38,000 $38,500 $39,000

Additional Rate Details:
Christmas / New Year’s 2023/24: 1-8 Guests $44,500
Christmas week to end by December 26th. New Years to begin no earlier than December 27th
7 night minimum
BVI Ports Only

Samana 59 (2023) 'Port to Vino' Terms & Conditions

Luxury Crewed Charter Rates

The Horizon Yacht Charters BVI Crewed Charter rates are for 7 nights per vessel and are based on the number of guests. Please see individual yacht pages for detailed specifications and charter rates. Horizon Yacht Charters luxury crewed yacht charters come complete with your own personal Captain & Chef (and in the larger yachts, first mate and hostess).  NB some yachts may be skipper only (with the option of a chef) – they are stated as such. Your meals aboard are included in the rate and prepared to your group’s individual preferences and dietary requirements. Beverages are also included but please note special requests for specific brands may be subject to an additional charge.  Watersports equipment (such as paddleboards, kayaks etc) are also included and some yachts offer all-inclusive diving.

High season rates typically apply from December to April, and Low season from May to November, but please do check the seasonal rates for your yacht.

Each individual crewed yacht may charge for certain additional expenses (e.g. National Park Permit, Cruising permit, different port collections or departures).  Please ask for a full breakdown of costs for your chosen yacht. Additional supplements may apply at Christmas and New Year.

All yachts come with tenders with outboards and safety equipment. Please review the individual yacht specification on our website for further details of available equipment and details of inclusions and exclusions.

Yacht photographs and specifications act as a guide and are for information purposes only.  Although we endeavour to ensure that images are accurate reflections of the yachts in our fleet, certain aspects may vary slightly.

Please note that our bareboat repeat client discount does not apply to our crewed charter fleet.

Key:

C = Cabins, H = Heads, AC = Air Conditioning

Supplements to the published rates may apply during Christmas and New Year periods. Please contact us for confirmation of rates.

Charter Rates shown above are for 7 nights per vessel (Christmas and New Year supplements on selected yachts). Crewed Charters usually start at noon and finish at noon, but please do check times for your particular yacht.

An Environmental levy of $10 per head is payable by all visitors to the BVI on arrival (effective 1st Sept 2017).

Bookings and Cancellations – We require a 50% deposit to confirm the reservation and the balance due of 50% no later than 45 days prior to charter start date. A smaller deposit and interim fee may be acceptable for bookings made more than 12 months in advance. Cancellation fees apply, and vary from yacht-to-yacht. Please check the specific terms for your yacht at the time of booking.

Trip Cancellation Insurance: We strongly recommended this as it protects you should anything unforeseen occur before your holiday. Click Here for more details.

Conditions apply to all charters. Crewed Charter Rates are subject to change without notice.

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