Lagoon 65 (2024) ‘Endless Summer III’ 'Endless Summer III'
Overview

Launching summer 2024 and continuing the legend of the Endless Summer charter yachts of the ’80s and ’90s, ESIII is the latest edition of the Lagoon 65 Catamaran incorporating many new eco-friendly features: extensive renewable energy systems, lithium power bank, sustainably sourced cork decking for cooler decks, and reduced generator use delivering more ultra quiet time and lower emissions. Five cabins with ensuite bathroom, ultimate 7.5m oversized tender for easy shore access and watersports including sea bobs and e-foil boards, and a delightful crew continuing the legendary hospitality of the Endless Summer fleet.

Lagoon 65 (2024) ‘Endless Summer III’ 'Endless Summer III' Specifications
Double Cabins
5
Single Cabins
1
Max People
10
Sleeps
10
Heads
5
Year
2024
Hull type
Catamaran
Length (LOA)
65' / 19.812 m
Beam (width)
33' / 10.0584 m
Air Conditioning
Yes
Generator
Yes
Solar Panels
Yes
Refrigerator
Yes
Freezer
Yes
Draft (depth)
5' / 1.524 m

Technical Specifications

INTERIOR EQUIPMENT 

Each cabin is equipped with a hairdryer, toiletries, and USB/USB-C outlets

Full air conditioning and each cabin has individual temperature control

Starlink ultra-fast Wi-Fi

Salon TV & Stereo

Water maker and purification system

Ice maker

 

EXTERIOR EQUIPMENT

Deck shower

Sustainably sourced cork decking for cooler decks and lower internal temperatures requiring less cooling energy

Sun Awning

Underwater lights

 

Lagoon 65 (2024) ‘Endless Summer III’ 'Endless Summer III' Your Crew

Meet Captain Harry, First Mate/Stew Candace and Chef Martha

 

Captain Harry reached the BVI at the end of a 10-year voyage through mountains and oceans across the world. He sailed in dinghy and keelboat classes in international competitions and taught and coached sailing from the age of 14. After school he spent 2 winters in the ski industry in British Columbia, first working on the lifts in Lake Louise and then as a ski patroller in Smithers, much further North. He then took 2 years managing a sailing club in Abu Dhabi, before spending time at university where he met Martha and Candace, and developed his side-line in marine photography. After university he found his way back to sea, working in the charter industry, and delivering a yacht across the Atlantic. Last year he became engaged to Martha, after working alongside her wonderful cooking for 4 years. He has sailed modern and classic yachts through the Mediterranean, Aegean, and Ionian seas, as well as the Arabian Gulf and Phang Nga Bay in Thailand, finally landing in the British Virgin Islands, the most beautiful workplace of all!

 


Chef Martha is originally from Devon and her 4 favourite things in life are cooking, skiing, and being on or under the water. She’s had a diverse career in these activities, from sailing across the Atlantic to skiing in the Alps and leading diving trips with sharks. Her love for cooking began from a young age cooking at home with her family. It then developed further whilst working in the service industry at age 18 and inspired her to pursue a career as a chef. Starting in the mountains and eventually transitioning to yachts, Martha finds that cooking at sea allows her to flourish in a varied and fulfilling environment. She loves to make fresh, vibrant food and has extensive experience catering to dietary requirements in particular vegetarian and vegan foods. She enjoys the ever-changing nature of her job and delights in getting involved in all aspects of the boat, particularly sailing.

Candace is a seasoned stewardess with a passion for water sports and sustainability. Hailing from Manchester, England, Candace completed a degree in Zoology with Conservation which led her to a career in Carbon Reduction. This paired with her years of being a water sports instructor started her on a journey of combining her passions into pursuing a career in yachting. Candace has spent the last year immersed in the British Virgin Islands in which she has prided herself on delivering high levels of service whilst creating unique and unforgettable experiences for guests. Her expertise includes mixology, water sports and guided snorkeling tours made fun and engaging for all ages. Beyond her duties, Candace is a dedicated advocate for sustainability, implementing eco-friendly practices onboard. With her warm demeanour and commitment to excellence, Candace ensures that every guest aboard experiences the magic of the British Virgin Islands with a touch of environmental consciousness.

Collectively, they cannot wait to welcome you aboard Endless Summer III!

Harry’s qualifications:
RYA/MCA YachtMaster Ocean Commercially Endorsed
RYA Cruising Instructor
MCA Approved Engine Course Part 1 and 2
GMDSS General Operators Certificate
RYA/MCA YachtMaster Ocean Shorebased
STCW Basic Safety Training (STCW 95/2010)
Food Hygiene Level 2 MCA Approved
MCA Proficiency in Designated Security Duties
RYA Senior Dinghy Instructor
RYA Radar
MCA Proficiency in Security Awareness
MCA Crowd and Crisis Management
RYA GMDSS Short Range Certificate
RYA Professional Practices and Responsibilities
RYA Level 2 Coach
RYA Powerboat Instructor
RYA Powerboat 2
RYA Safety boat Course
Ski Boat Driver level 2
80 Hour Advanced Adventure Medic

Martha’s qualifications:
Ashburton Chefs Academy Certificate in Culinary Arts
CTH Level 2 Award in Cookery Skills
Food Hygiene Level 2
STCW Proficiency in Medical First Aid
PADI Divemaster
Emergency first response primary and secondary care with AED
RYA Powerboat level 1
Level 1 Freediver
STCW 95/STCW 2010

Candace’s qualifications:
Bachelors Degree in Zoology and Conservation
RYA First aid
RYA Start Windsurf Instructor
STCW 95/STCW 2010
Level 2 Powerboat
Level2 Food and Hygiene
Advanced Open Water Diver
Emergency First Responder
GMDSS SRC

Lagoon 65 (2024) ‘Endless Summer III’ 'Endless Summer III' Menus
Lagoon 65 (2024) ‘Endless Summer III’ 'Endless Summer III' Watersports

WATERSPORTS

  • Island Rib 7.5m Dinghy with 200hp engine, max load 10 people
  • 2 e-foils
  • 2 sea bobs
  • 2 Stand Up Paddleboards
  • Water Skis
  • Snorkel Gear
  • Scurfer
  • Wakeboard
  • Floating Mats
  • Fishing Gear
  • Beach Games
  • Rendezvous diving only
  • Swim Platform & Boarding Ladder

Lagoon 65 (2024) ‘Endless Summer III’ 'Endless Summer III' Enquire

Charter Rates

High Rate: 73500.00 USD per week
Low Rate: 63500.00 USD per week
MCA Compliant: MCA Compliant
Rates are Inclusive
Taxes, re-location fees, cruising permits and licenses may be extra. Please verify with clearing house.
Cruising Permit: Paid by Boat  Licenses: Paid by Boat
Seasonal/Individual Rates
Season Currency Terms 2 Pax 3 Pax 4 Pax 5 Pax 6 Pax 7 Pax 8 Pax 9 Pax 10 Pax
Winter 2024/2025 US Dollars (Caribbean Terms) Inclusive $63,500 $64,500 $65,500 $66,500 $67,500 $68,500 $69,500 $71,500 $73,500
Summer 2025 US Dollars (Caribbean Terms) Inclusive $63,500 $64,500 $65,500 $66,500 $67,500 $68,500 $69,500 $71,500 $73,500
Lagoon 65 (2024) ‘Endless Summer III’ 'Endless Summer III' Terms & Conditions

Luxury Crewed Charter Rates

The Horizon Yacht Charters BVI Crewed Charter rates are for 7 nights per vessel and are based on the number of guests. Please see individual yacht pages for detailed specifications and charter rates. Horizon Yacht Charters luxury crewed yacht charters come complete with your own personal Captain & Chef (and in the larger yachts, first mate and hostess).  NB some yachts may be skipper only (with the option of a chef) – they are stated as such. Your meals aboard are included in the rate and prepared to your group’s individual preferences and dietary requirements. Beverages are also included but please note special requests for specific brands may be subject to an additional charge.  Watersports equipment (such as paddleboards, kayaks etc) are also included and some yachts offer all-inclusive diving.

High season rates typically apply from December to April, and Low season from May to November, but please do check the seasonal rates for your yacht.

Each individual crewed yacht may charge for certain additional expenses (e.g. National Park Permit, Cruising permit, different port collections or departures).  Please ask for a full breakdown of costs for your chosen yacht. Additional supplements may apply at Christmas and New Year.

All yachts come with tenders with outboards and safety equipment. Please review the individual yacht specification on our website for further details of available equipment and details of inclusions and exclusions.

Yacht photographs and specifications act as a guide and are for information purposes only.  Although we endeavour to ensure that images are accurate reflections of the yachts in our fleet, certain aspects may vary slightly.

Please note that our bareboat repeat client discount does not apply to our crewed charter fleet.

Key:

C = Cabins, H = Heads, AC = Air Conditioning

Supplements to the published rates may apply during Christmas and New Year periods. Please contact us for confirmation of rates.

Charter Rates shown above are for 7 nights per vessel (Christmas and New Year supplements on selected yachts). Crewed Charters usually start at noon and finish at noon, but please do check times for your particular yacht.

An Environmental levy of $10 per head is payable by all visitors to the BVI on arrival (effective 1st Sept 2017).

Bookings and Cancellations – We require a 50% deposit to confirm the reservation and the balance due of 50% no later than 45 days prior to charter start date. A smaller deposit and interim fee may be acceptable for bookings made more than 12 months in advance. Cancellation fees apply, and vary from yacht-to-yacht. Please check the specific terms for your yacht at the time of booking.

Trip Cancellation Insurance: We strongly recommended this as it protects you should anything unforeseen occur before your holiday. Click Here for more details.

Conditions apply to all charters. Crewed Charter Rates are subject to change without notice.

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